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When the University of Hartford was incorporated just over 50 years ago by business and community leaders, they envisioned a center of education and culture for Greater Hartford. Read more...
Persons with disabilities who wish to access the WWUH Public File may contact John Ramsey at: ramsey@hartford.edu
Events
This week on New World Notes: radio program #222, June 5, from 12:00 to 12:30 p.m., host Kenneth Dowst excerpts a talk given by writer Michael Pollan.
WWUH will be featuring interviews with two members of The Cookers this week, in anticipation of the jazz band's performance at The Polish National Home, 60 Charter Oak Ave., Hartford on Friday, June 15 at 7 p.m.
This week on New World Notes: radio program #223, June 12, from 12:00 to 12:30 p.m., host Kenneth Dowst excerpts a talk given by writer Michael Pollan.
WWUH will be featuring interviews with two members of The Cookers this week, in anticipation of the jazz band's performance at The Polish National Home, 60 Charter Oak Ave., Hartford on Friday, June 15 at 7 p.m.
WWUH will be featuring interviews with two members of The Cookers this week, in anticipation of the jazz band's performance at The Polish National Home, 60 Charter Oak Ave., Hartford on Friday, June 15 at 7 p.m.
WWUH will be featuring interviews with two members of The Cookers this week, in anticipation of the jazz band's performance at The Polish National Home, 60 Charter Oak Ave., Hartford on Friday, June 15 at 7 p.m.
Architects and Engineers for 9/11 Truth has produced a new documentary, 9/11 Explosive Evidence: Experts Speak Out.
Richard Gage, the organization’s founder, is on a 30-city tour promoting this remarkable new film. Fortunately for Hartford-area residents, one of his stops will be at the W.H. Town Hall on Sunday, June 17 at 7 p.m.
This week on New World Notes: radio program #224, June 19, from 12:00 to 12:30 p.m., host Kenneth Dowst excerpts a talk given by psychology researcher and educational theorist, Alfie Kohn.
This week on New World Notes: radio program #226, July 3, from 12:00 to 12:30 p.m., host Kenneth Dowst examines the relation of food to democracy.
